Photo: Sorin Gheorghita
Cherry Chambord Butter
6 ingredients
15 min
32 servings
openrecipes
"This is a very nice spread for toast, poundcakes, bagels, or breads. It is great to give as a gift."
Estimated Nutrition (whole recipe, rough)
463
Calories
6g
Protein
23g
Fat
66g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cherry | 1 cup (138g) | 87 |
| Raspberry | 1 cup (123g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup butter, softened
- 1 (8 ounce) package cream cheese, softened
- 2 tablespoons Chambord (raspberry liqueur)
- 1/3 cup confectioners' sugar
- 1 grated zest of one orange
- 1 cup cherry preserves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes