Photo: Alexander Maasch
Charred Pear Sorbet with Goat Cheese "Snow"
7 ingredients
Makes 6 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
331
Calories
13g
Protein
14g
Fat
41g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Goat Cheese | 1 oz (28g) | 103 |
| Pear | 1 medium (178g) | 101 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 ounces fresh goat cheese, crumbled
- 1/2 teaspoon kosher salt
- 4 large Bosc pears, unpeeled, halved
- 4 juniper berries
- 2 large egg whites
- 1/3 cup powdered sugar
- A spice mill
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes