Photo: Sorin Gheorghita
Cherry Winks
14 ingredients
5 dozen
openrecipes
"Cookies are rolled in crushed corn flakes and topped with a quarter of a maraschino cherry."
Estimated Nutrition (whole recipe, rough)
1194
Calories
32g
Protein
47g
Fat
165g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Date | 1 date (24g) medjool | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup shortening
- 1 cup white sugar
- 2 eggs
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 2 1/4 cups sifted all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chopped pecans
- 1 cup dates, pitted and chopped
- 1/3 cup maraschino cherries, chopped
- 2 1/2 cups crushed cornflakes cereal
- 10 maraschino cherries, quartered
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes