Photo: Cala
Chicken and Asparagus in Cream Soup
5 ingredients
10 min + 55 min
5 servings
openrecipes
"This is an easy yet delicious meal!"
Estimated Nutrition (whole recipe, rough)
847
Calories
55g
Protein
18g
Fat
113g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Milk | 1 cup (244ml) whole | 149 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Asparagus | 6 spears (90g) | 27 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 skinless, boneless chicken breast halves
- 20 spears fresh asparagus, trimmed, or as needed
- 2 (10.75 ounce) cans cream of asparagus soup
- 1 1/2 cups milk
- Italian seasoned bread crumbs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes