Photo: Swathi Handique
Chicken Curry Croissants
10 ingredients
10 min + 15 min
4 sandwiches
openrecipes
"This is a nice deli sandwich that is easy to prepare, and is perfect for anyone who is a curry seasoning fan."
Estimated Nutrition (whole recipe, rough)
448
Calories
41g
Protein
23g
Fat
19g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Peanut Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 skinless, boneless chicken breast halves
- 1 tablespoon peanut oil
- 1 teaspoon curry powder
- 4 plain croissants, split in half
- 4 tablespoons chutney
- 4 tablespoons mayonnaise
- lettuce
- tomato slices
- red onion slices
- salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes