Photo: Lily Banse
Chicken Fried Steak Cuban Style
8 ingredients
15 min + 30 min
4 steaks
openrecipes
"Delicious and tasty chicken fried steaks with a zesty Latin touch."
Estimated Nutrition (whole recipe, rough)
683
Calories
21g
Protein
21g
Fat
103g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 (4 ounce) cube steaks
- 2 eggs
- 3 cups dry bread crumbs
- 1 tablespoon dried oregano
- 1 teaspoon ground cumin
- salt and pepper to taste
- 1 lemon, sliced
- 2 cups vegetable oil for frying
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes