Photo: Eaters Collective
Chicken Philly Pasta
10 ingredients
20 min + 40 min
1 9x11-inch baking dish
openrecipes
"This is an easy and delicious pasta dish modeled after a chicken Philly sandwich."
Estimated Nutrition (whole recipe, rough)
676
Calories
49g
Protein
25g
Fat
62g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Chicken | 100g cooked | 165 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Soup | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (16 ounce) package uncooked rotini pasta
- 3 tablespoons margarine
- 1 pound skinless, boneless chicken breast halves
- 1 cup chopped onion
- 1 cup chopped green bell pepper
- 1/4 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon chicken soup base
- 1/2 cup water
- 1 pound shredded Swiss cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes