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Chicken Wellington Casserole
Photo: Lily Banse

Chicken Wellington Casserole

8 ingredients 15 min + 30 min 2 servings openrecipes
Chicken Wellington Casserole

"These chicken and cheese-stuffed crescent rolls are a quick and easy appetizer or meal for any occasion."

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Estimated Nutrition (whole recipe, rough)

431
Calories
36g
Protein
25g
Fat
15g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Green Onion 1 medium (110g) 44
Mushrooms 1/2 cup sliced (35g) 15
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 teaspoons butter
  • 2 skinless, boneless chicken breast halves
  • 1 (3 ounce) package cream cheese, softened
  • 1/2 cup sliced fresh mushrooms
  • 1 tablespoon chopped green onion
  • 1/8 teaspoon salt
  • 1 pinch ground black pepper
  • 1 (4 ounce) package refrigerated crescent rolls

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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