Photo: Anna Pelzer
Chicken, Grape, and Rice Salad
8 ingredients
15 min + 25 min
6 servings
openrecipes
"My neighbor made this for a picnic forever ago, and it is super easy to make. Easy to change it your own liking. Sometimes the onions can be too strong, so you may want to test before adding too many."
Estimated Nutrition (whole recipe, rough)
774
Calories
51g
Protein
34g
Fat
70g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Wild Rice | 1 cup cooked (164g) | 166 |
| Chicken | 100g cooked | 165 |
| Cashew | 1 oz (28g / ~18 nuts) | 157 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Red Grape | 1/2 cup (76g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 2/3 cups water
- 1 tablespoon margarine
- 1 (5 ounce) package long grain and wild rice mix (such as Mahatma®)
- 4 cooked chicken breast halves, chopped
- 1/2 red onion, chopped, or to taste
- 1 1/2 cups seedless red grapes, quartered
- 1/2 cup cashews
- 3/4 cup mayonnaise
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes