Skip to main content
Chicken, Cheese, and Biscuits
Photo: Wesual Click

Chicken, Cheese, and Biscuits

12 ingredients 4 servings openrecipes
Chicken, Cheese, and Biscuits

"This a nicely rich and satisfying meal perfect for cooler days. You can substitute broccoli or asparagus for the green beans."

Share this recipe

Estimated Nutrition (whole recipe, rough)

1207
Calories
67g
Protein
42g
Fat
141g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Biscuit 1 medium (45g) 166
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Green Beans 1 cup (100g) 31
Mushrooms 1/2 cup sliced (35g) 15
White Pepper 1 tsp ground (2.3g) 6
Mustard 1 tsp (5g) yellow 3
Sage 1 tsp ground (0.7g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon margarine
  • 3 tablespoons all-purpose flour, divided
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon rubbed sage
  • 1 1/2 cups milk
  • 2 cubes chicken bouillon
  • 1 pinch ground white pepper
  • 2 ounces shredded Cheddar cheese
  • 1 cup cooked, diced chicken breast
  • 1 cup fresh mushrooms, sliced
  • 1 cup chopped fresh green beans
  • 1 (10 ounce) can refrigerated biscuit dough

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.