Photo: Eaters Collective
Chicken-Parmesan Pasta Toss
9 ingredients
25 min
4 servings
openrecipes
"Chicken strips simmered in a chunky tomato sauce with cheese are tossed with hot cooked fettuccine--this dinner's on the table in 25 minutes!"
Estimated Nutrition (whole recipe, rough)
420
Calories
42g
Protein
25g
Fat
7g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Tomato | 1 medium (123g) | 22 |
| Garlic | 1 clove (3g) | 4 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 pound fettuccine, uncooked
- 1 tablespoon oil
- 1 pound boneless skinless chicken breasts, cut into strips
- 3 tablespoons tomato paste
- 1/4 teaspoon garlic powder
- 1 (14.5 ounce) can Hunt's® Diced Tomatoes, undrained
- 1/2 cup water
- 1/4 cup KRAFT Zesty Italian Dressing
- 1/4 cup KRAFT Grated Parmesan Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes