Photo: Anna Pelzer
Chicken Salad
4 ingredients
8 to 10 servings
openrecipes
"This is so easy, quick and delicious! This can be made ahead of time and used as needed. Presto, chicken salad-o!"
Estimated Nutrition (whole recipe, rough)
249
Calories
38g
Protein
9g
Fat
2g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Egg | 1 large egg (50g) | 78 |
| Celery | 1 stalk (40g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 boneless chicken breast halves, cooked and diced
- 1 cup chopped celery
- 1 teaspoon salt-free herb and spice blend
- 1 cup mayonnaise
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes