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Chicken Salad
Photo: Anna Pelzer

Chicken Salad

5 ingredients 5 min 2 servings openrecipes
Chicken Salad

"Perfectly seasoned chicken salad with the added crunch of celery and onion makes classic sandwiches to enjoy for a simple supper, lunch or card party."

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Estimated Nutrition (whole recipe, rough)

299
Calories
39g
Protein
9g
Fat
13g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (4.5 ounce) can Swanson® Premium Chunk Chicken Breast in Water, drained
  • 1/4 cup chopped celery
  • 1 tablespoon finely chopped onion
  • 3 tablespoons mayonnaise
  • Dash ground black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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