Photo: Charisse Kenion
Chocolate and Butterscotch Fudge
5 ingredients
2 pounds
openrecipes
"This creamy chocolate fudge with a rich butterscotch topping is an excellent addition to your holiday dessert tray."
Estimated Nutrition (whole recipe, rough)
342
Calories
10g
Protein
19g
Fat
30g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups semi-sweet chocolate chips
- 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
- 1/2 cup chopped walnuts (optional)
- 1 teaspoon vanilla extract
- 1 cup butterscotch chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes