Photo: Toa Heftiba
Chocolate Chocolate Chip Cheesecake Bars
11 ingredients
20 min
24 bars
openrecipes
"A treat so nice they named it twice! Add even more decadence to a classic favorite, with some help from Duncan Hines. Luscious chocolate added to a rich, creamy filling will have these bars gone in lickety-split time."
Estimated Nutrition (whole recipe, rough)
583
Calories
18g
Protein
43g
Fat
31g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Crust:
- 1 box Duncan Hines® Triple Chocolate Cake Mix (reserve 1/4 cup of dry mix for cheesecake filling)
- 1/2 cup butter
- 1 large egg
- Chocolate shavings, for garnish
- Filling:
- 1 (8 ounce) package cream cheese (softened to room temperature)
- 2 eggs
- 1/2 cup sweetened condensed milk
- Reserved dry cake mix
- Package of triple chocolate add in pouch (mix as directed on package)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes