Photo: Charisse Kenion
Chocolate Chocolate Biscotti
9 ingredients
25 min + 50 min
2 dozen
openrecipes
"Wonderful double chocolate biscotti recipe. Like most biscotti, these store very well."
Estimated Nutrition (whole recipe, rough)
1119
Calories
29g
Protein
48g
Fat
138g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Egg Substitute | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Candy Bar | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup white sugar
- 1/4 cup margarine, softened
- 1/4 cup olive oil
- 1 teaspoon vanilla extract
- 3/4 cup liquid egg substitute
- 2 1/4 cups all-purpose flour
- 1 1/4 cups unsweetened cocoa powder
- 2 teaspoons baking powder
- 1 (5 ounce) milk chocolate candy bar, chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes