Photo: David Holifield
Chocolate Marshmallow Mug Cakes
7 ingredients
20 min + 20 min
12 mug cakes
openrecipes
"We know you'll warm up to this recipe fast: A mug filled with rich chocolate cake topped with chocolatey marshmallow frosting."
Estimated Nutrition (whole recipe, rough)
197
Calories
6g
Protein
19g
Fat
1g
Carbs
Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Cake | not in our table | 0 |
| Water | not in our table | 0 |
| Marshmallow | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (16.5 ounce) package Duncan Hines® Devil’s Food Cake Mix
- 3 large eggs
- 1/2 cup vegetable oil
- 1 1/3 cups water
- 1 (16 ounce) can Duncan Hines® Frosting Creations™ Frosting Starter
- 1 (3 gram) packet Duncan Hines® Frosting Creations™ Chocolatey Marshmallow Flavour Mix
- 1/2 cup mini-marshmallows
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes