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Chocolate Mousse Cake III
Photo: David Holifield

Chocolate Mousse Cake III

5 ingredients 1 - 9 inch springform pan openrecipes
Chocolate Mousse Cake III

"A rich, delicious, and relatively easy chocolate mousse cake. If lady fingers are unavailable, use slices of sponge cake. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs."

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Estimated Nutrition (whole recipe, rough)

284
Calories
8g
Protein
19g
Fat
18g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 (12 ounce) packages ladyfingers
  • 1 pint heavy whipping cream
  • 2 cups semisweet chocolate chips
  • 4 egg whites
  • 2 eggs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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