Photo: David Holifield
Chocolate Poke Cake
10 ingredients
10 min + 1 hr
1 - 9 inch springform
openrecipes
"This cake gets rave reviews every time it's made. Definitely not for anyone on a diet! Oooey-gooey, and oh! so good! Best if served warm with vanilla ice cream."
Estimated Nutrition (whole recipe, rough)
1027
Calories
39g
Protein
32g
Fat
143g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all-purpose flour
- 1 3/4 cups sugar
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 5 (1 ounce) squares unsweetened chocolate, melted
- 1 cup strong brewed coffee
- 3/4 cup sour cream
- 1/4 cup vegetable oil
- 1 (14 ounce) package individually wrapped caramels, unwrapped
- 4 tablespoons milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes