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Chocolate Sandwich Cookies I
Photo: Molly Mears

Chocolate Sandwich Cookies I

15 ingredients 30 min + 8 min 2 dozen openrecipes
Chocolate Sandwich Cookies I

"Excellent frozen. I have played with this over the years, and come up with several variations. At the holidays, I have added 1 teaspoon peppermint extract to the filling in lieu of the vanilla, and have also used crushed peppermint candy in the filling. I have also dipped them in chocolate, and coated them in confectioners' sugar."

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Estimated Nutrition (whole recipe, rough)

1000
Calories
29g
Protein
35g
Fat
138g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Marshmallow not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups all-purpose flour
  • 1 1/2 cups white sugar
  • 3/4 cup unsweetened cocoa powder
  • 3/4 teaspoon salt
  • 3 teaspoons baking powder
  • 1 1/2 cups milk
  • 2 eggs
  • 1 1/2 teaspoons vanilla extract
  • 3/4 cup shortening
  • 3/4 cup butter, softened
  • 2 cups confectioners' sugar
  • 1/8 teaspoon salt
  • 1 (7 ounce) jar marshmallow creme
  • 1 1/2 teaspoons vanilla extract
  • 1 tablespoon milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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