Photo: Lars Blankers
Chorizo, Potato and Green Chile Omelet
9 ingredients
25 min + 25 min
8 servings
openrecipes
"Kick start your day with this zesty omelet filled to the brim with spicy sausage, green chile peppers, and melted Mexican-style cheese."
Estimated Nutrition (whole recipe, rough)
357
Calories
33g
Protein
16g
Fat
22g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 ounces chorizo
- 1 small red onion, chopped
- 3 cups frozen Southern-style hash browns
- 1 (4 ounce) can chopped green chiles, undrained
- 1 (8 ounce) package KRAFT Mexican Style Shredded Four Cheese with a Touch of PHILADELPHIA, divided
- 4 whole eggs
- 8 egg whites
- 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1/2 cup red salsa
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes