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Christmas Eve Manicotti
Photo: Eiliv Sonas Aceron

Christmas Eve Manicotti

20 ingredients 1 hr + 1 hr 8 servings openrecipes
Christmas Eve Manicotti

"My mother is full-blooded Sicilian. Christmas Eve we celebrated the Vigil and had 7 fish dishes. Since my children were not super fans of anything more than shrimp, I made manicotti to add to the squid and octopus they didn't like. The crepes and the fluffy cheese and spinach filling are sure to satisfy vegetarians as well."

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Estimated Nutrition (whole recipe, rough)

1494
Calories
61g
Protein
74g
Fat
144g
Carbs
What these numbers assume — 16 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Ricotta Cheese 1/2 cup (124g) part-skim 174
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Parmesan Cheese 1 oz (28g) 110
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Mozzarella Cheese 1 oz (28g) 85
Egg 1 large egg (50g) 78
Green Onion 1 medium (110g) 44
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Spinach 1 cup raw (30g) 7
Oregano 1 tsp dried (1.8g) 5
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Crepes:
  • 4 eggs
  • 1/4 teaspoon salt
  • 2 cups all-purpose flour
  • 2 1/4 cups milk
  • 1/4 cup melted butter
  • 1 tablespoon vegetable oil, or more as needed
  • Filling:
  • 1 (10 ounce) package frozen chopped spinach - thawed, drained, and squeezed dry
  • 1 (15 ounce) container ricotta cheese
  • 1 (3 ounce) package cream cheese, softened
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 3 tablespoons chopped green onion
  • 1 tablespoon onion powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 2 eggs, lightly beaten
  • 2 cups prepared marinara sauce, or as needed
  • 1 cup shredded mozzarella cheese, or to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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