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Cinnamon and Sugar Popped Sorghum

4 ingredients 5 min + 1 min 1 serving openrecipes
Cinnamon and Sugar Popped Sorghum

"Popped sorghum is an earthy spin on popcorn. Sprinkle cinnamon and sugar onto the freshly popped sorghum for a sweet treat."

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Estimated Nutrition (whole recipe, rough)

174
Calories
0g
Protein
14g
Fat
15g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Sorghum not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons popping sorghum
  • 1 teaspoon canola oil
  • 1 teaspoon white sugar
  • 1/4 teaspoon ground cinnamon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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