Photo: Sorin Gheorghita
Clams Italiano
7 ingredients
15 min + 15 min
6 servings
openrecipes
"These clams are steamed in wine, butter, and herbs. When the clams are gone, dip Italian bread in the broth."
Estimated Nutrition (whole recipe, rough)
244
Calories
25g
Protein
12g
Fat
4g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Chili | 1 tsp (2.7g) | 8 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup butter
- 5 cloves garlic, minced
- 2 cups dry white wine
- 1 tablespoon dried oregano
- 1 tablespoon dried parsley
- 1 teaspoon crushed red pepper flakes (optional)
- 36 clams in shell, scrubbed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes