Photo: Eiliv Sonas Aceron
Clootie Dumpling
12 ingredients
20 min + 3 hr 30 min
8 servings
openrecipes
"My Grandmother's recipe and she would have been 100!"
Estimated Nutrition (whole recipe, rough)
851
Calories
28g
Protein
15g
Fat
151g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups self-rising flour
- 1 3/4 cups dried currants
- 1 2/3 cups raisins
- 1/4 pound shredded suet
- 1 cup dry bread crumbs
- 1 cup white sugar
- 1 egg, lightly beaten
- 1/2 cup milk
- 1 teaspoon mixed spice
- 1 teaspoon baking powder
- 1 pinch salt
- 1 tablespoon molasses
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes