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Coconut Poke Cake
Photo: David Holifield

Coconut Poke Cake

5 ingredients 30 min + 1 hr 1 - 9x13 inch cake openrecipes
Coconut Poke Cake

"White cake soaked in sweet creamy coconut milk and smothered in whipped topping and flaked coconut. A real treat for those with a sweet tooth."

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Estimated Nutrition (whole recipe, rough)

483
Calories
11g
Protein
40g
Fat
22g
Carbs

Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Milk 1 cup (244ml) whole 149
Cream 1 tbsp (15ml) heavy 51
Cake not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (18.25 ounce) package white cake mix
  • 1 (14 ounce) can cream of coconut
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (16 ounce) package frozen whipped topping, thawed
  • 1 (8 ounce) package flaked coconut

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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