Photo: Lily Banse
Coffee Roasted Beef Chuck
11 ingredients
30 min + 5 hr
6 servings
openrecipes
"Tender beef chuck roast braised in a unique coffee-mushroom-sour cream sauce."
Estimated Nutrition (whole recipe, rough)
1095
Calories
60g
Protein
42g
Fat
116g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons butter
- 1 tablespoon vegetable oil
- 4 pounds beef chuck roast
- 2 large yellow onions, chopped
- 2 cloves garlic, minced
- freshly ground pepper, to taste
- 6 cups brewed coffee
- 2 cups sliced fresh mushrooms
- 3 tablespoons cornstarch
- salt to taste
- 1/2 cup sour cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes