Photo: Ian Dooley
Cookies and Peppermint Ice Cream Cake
7 ingredients
15 min + 5 min
1 9x13-inch dessert
openrecipes
"If you love mint, you'll love this dessert! The combination of cream-filled chocolate cookies, fudge, and peppermint ice cream is mouth-watering delicious!"
Estimated Nutrition (whole recipe, rough)
554
Calories
8g
Protein
44g
Fat
31g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Peppermint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 30 cream-filled chocolate sandwich cookies (such as Oreo®)
- 1/2 cup butter
- 2 cups confectioners' sugar
- 9 tablespoons unsweetened cocoa powder
- 1 tablespoon vegetable oil
- 2 eggs, beaten
- 1/2 gallon peppermint ice cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes