Photo: Sorin Gheorghita
Coquilles St. Jacques
9 ingredients
30 min + 20 min
4 servings
openrecipes
"This is a great elegant dish for a dinner party and can be made ahead...DELICIOUS!"
Estimated Nutrition (whole recipe, rough)
932
Calories
54g
Protein
28g
Fat
110g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Gruyere Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup dry bread crumbs
- 5 tablespoons melted butter
- 6 ounces shredded Gruyere cheese
- 1 cup mayonnaise
- 1/4 cup dry white wine
- 1 tablespoon chopped fresh parsley
- 1 pound sea scallops, quartered
- 1/2 pound button mushrooms, sliced
- 1/2 cup chopped onion
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes