Photo: Dragne Marius
Corn Pudding V
5 ingredients
15 min + 45 min
12 servings
openrecipes
"This has become a family favorite, and a favorite at church pot-lucks. The best thing is how simple it is!"
Estimated Nutrition (whole recipe, rough)
330
Calories
20g
Protein
19g
Fat
23g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Cornbread | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 (15 ounce) can cream style corn
- 1/2 cup margarine, softened
- 1 cup sour cream
- 1 (8.5 ounce) package dry cornbread mix
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes