Photo: Elle Hughes
Crab and Seafood Stuffed Shells
7 ingredients
20 min + 15 min
6 servings
openrecipes
"These shells stuffed with a creamy seafood mixture will delight your guests."
Estimated Nutrition (whole recipe, rough)
477
Calories
41g
Protein
10g
Fat
56g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Shrimp | 100g cooked | 99 |
| Onion | 1 medium (110g) | 44 |
| Celery | 1 stalk (40g) | 6 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (12 ounce) box jumbo pasta shells
- 1 (6 ounce) can crabmeat, drained
- 1 (6.5 ounce) can small shrimp, drained
- 3 teaspoons minced celery
- 1 tablespoon minced onion
- 1 cup creamy salad dressing (such as Miracle Whip®)
- 1 cup shredded Swiss cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes