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Orange Pudding
Photo: Mae Mu

Orange Pudding

6 ingredients serves 8 openrecipes
Orange Pudding
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Estimated Nutrition (whole recipe, rough)

689
Calories
16g
Protein
8g
Fat
139g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pomegranate 1/2 cup seeds (87g) 72
Orange 1 medium (131g) 62
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Tangerine Juice not in our table 0
Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 1/2 cups orange or tangerine juice, freshly squeezed
  • 1/2 cup sugar
  • 1/3 cup cornstarch
  • 3 large oranges
  • Seeds of 1 pomegranate
  • To serve: 1 cup whipping or heavy cream, whipped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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