Skip to main content
Crabby Horseradish Dip
Photo: Elle Hughes

Crabby Horseradish Dip

6 ingredients 2 min + 3 min 2 cups openrecipes
Crabby Horseradish Dip

"Quick, easy, warm, creamy and ADDICTIVE!!! This very simple crabmeat dip will put a smile on the face of even your crabbiest guests! Serve with your favorite crackers and pretzels."

Share this recipe

Estimated Nutrition (whole recipe, rough)

128
Calories
3g
Protein
10g
Fat
8g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Cream Cheese 1 oz (28g) 99
Lemon juice of 1 lemon (48ml) 12
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Horseradish not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (6 ounce) can crabmeat, drained and flaked
  • 1 (8 ounce) package cream cheese, softened
  • 1 1/2 tablespoons prepared horseradish
  • 1 dash Worcestershire sauce
  • 2 teaspoons chili sauce
  • 1 teaspoon lemon juice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.