Photo: Wesual Click
Cranapana Bread
8 ingredients
25 min + 1 hr
1 9x5-inch loaf
openrecipes
"Cranberries, apples and bananas make for a moist, flavorful quick bread. Great for breakfast or dessert!"
Estimated Nutrition (whole recipe, rough)
1050
Calories
29g
Protein
29g
Fat
172g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Banana | 1 medium (118g) | 105 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/2 cups self-rising flour
- 1 cup white sugar
- 2 tablespoons vegetable oil
- 3/4 cup milk
- 2 eggs, beaten
- 1 cup chopped cranberries
- 1 apple - peeled, cored, and chopped
- 1 banana, peeled and mashed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes