Photo: Dragne Marius
Crackling Cornbread
8 ingredients
15 min + 40 min
6 wedges
openrecipes
"Great comfort food, good with just a glass of milk, enjoy"
Estimated Nutrition (whole recipe, rough)
1034
Calories
55g
Protein
40g
Fat
109g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Chili | 1 tsp (2.7g) | 8 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup cornmeal
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1 tablespoon shortening
- 1 cup pork cracklings (fried pork skins)
- 1 egg
- 1 jalapeno pepper, seeded and minced
- 1 cup buttermilk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes