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Cranberry Frost
Photo: Mae Mu

Cranberry Frost

8 ingredients 8 servings openrecipes
Cranberry Frost

"I love this recipe all year round - it's too good for just holidays. We keep it on hand and eat it often - like ice cream."

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Estimated Nutrition (whole recipe, rough)

434
Calories
4g
Protein
16g
Fat
73g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Cream Cheese 1 oz (28g) 99
Apple 1 medium (182g) 95
Dates 1 date (24g) medjool 66
Orange 1 medium (131g) 62
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup chopped cranberries
  • 1/3 cup white sugar
  • 2 large oranges
  • 1 (8 ounce) package cream cheese, softened
  • 1 teaspoon vanilla extract
  • 1 apple - peeled, cored, and chopped
  • 1/2 cup chopped dates (optional)
  • 1/2 cup heavy whipping cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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