Photo: Sorin Gheorghita
Cranberry Crunch Squares
5 ingredients
2 dozen
openrecipes
"Tangy, tart, sweet cranberries topped with oats and brown sugar."
Estimated Nutrition (whole recipe, rough)
806
Calories
19g
Protein
15g
Fat
147g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cranberry | 1 cup raw (100g) | 46 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (16 ounce) can jellied cranberry sauce
- 2 1/3 cups rolled oats
- 3/4 cup all-purpose flour
- 1 5/8 cups packed brown sugar
- 1 cup butter, melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes