Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
756
Calories
38g
Protein
8g
Fat
133g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 large eggs, separated
- 1/2 cup superfine sugar
- 3 tablespoons all-purpose flour
- 1 2/3 cups strained Greek-style yogurt
- Grated zest of 1 unwaxed lemon
- Juice of 1 lemon
- 2/3 cup water
- 1 1/4 cups sugar
- 1 tablespoon lemon juice
- Grated zest of 1 unwaxed orange
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes