Browse Recipes

Beans

bean butter pork

3 ingredients World

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Stock and Brussels Cabbages

broccoli pepper salt butter

4 ingredients World

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To Roast Onions

onion butter pepper salt sugar +4

9 ingredients World

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Asparagus

asparagus salt butter

3 ingredients World

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Asparagus Peas in Fricassee, or Farced

asparagus butter parsley pepper salt +3

8 ingredients World

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Cucumbers in Fricassee

cucumber butter pepper salt parsley +3

8 ingredients World

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Cardoons with Marrow

cardoon onion butter lemon

4 ingredients World

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Artichokes in White Sauce

artichoke salt butter

3 ingredients World

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Farced Artichokes

artichoke lard butter mushroom parsley +8

13 ingredients World

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Fillet of Beef with Madeira

beef pork lard salt butter +7

12 ingredients World

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Fillets of Beef in Juice

beef butter

2 ingredients World

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Beef Skirts

beef vegetable mushroom oyster wine +11

16 ingredients World

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Stuffing, an Excellent Economical Dish

beef salt garlic mace water +3

8 ingredients World

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Carbonado

beef vinegar olive oil caraway coriander +3

8 ingredients World

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Potted Cold Beef

beef mace nutmeg

3 ingredients World

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Stewed Kidneys

onion mushroom tomato

3 ingredients World

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Palates

wine truffle oyster

3 ingredients World

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Liver

liver carrot butter pork egg +9

14 ingredients World

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To Roast Tripe and Sweetbreads, or Veal Kidneys

parsley

1 ingredient World

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Pheasants, Guinea Fowls, Grouse, and Partridges

pheasant

1 ingredient World

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To Roast a Pheasant a LA Peregueux

pheasant truffle pork salt pepper +3

8 ingredients World

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Fillets of Pheasants or Poultry a LA Vopalliere

pheasant butter pepper salt lard +2

7 ingredients World

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Pheasants in Sour-crout

pheasant lard pork mushroom endive +2

7 ingredients World

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Pheasant Puddings a LA Richelieu

pheasant potato egg flour butter +1

6 ingredients World

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