Peer-Reviewed Research Database
Anise — 1,379 papers
Papers mentioning anise or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
Top Contributing Institutions
Where the anise research comes from
33
Jiangnan University
CN
20
Centre National de la Recherche Scientifique
FR
18
Chinese Academy of Sciences
CN
17
State Key Laboratory of Food Science and Technology
CN
15
Inserm
FR
15
China Agricultural University
CN
15
Ministry of Agriculture and Rural Affairs
CN
14
Zhejiang University
CN
1,379 results for "maillard reaction"
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Clear filters →All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.