Peer-Reviewed Research Database

Beef — 1,974 papers

Papers mentioning beef or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the beef research comes from

paper count of indexed corpus · via OpenAlex

Chinese Academy of Sciences

Jiangnan University

State Key Laboratory of Food Science and Technology

Chinese Academy of Agricultural Sciences

Beijing Technology and Business University

Centre National de la Recherche Scientifique

Ministry of Agriculture and Rural Affairs

Dalian Polytechnic University

Try linalool chocolate aroma odor threshold maillard reaction truffle pyrazine aeda

2022 gc ms

In vivo Antiphytoviral Activity of Essential Oils and Hydrosols From Origanum vulgare, Thymus vulgaris, and Rosmarinus officinalis to Control Zucchini Yellow Mosaic Virus and Tomato Leaf Curl New Delhi Virus in Cucurbita pepo L.

In the last decades, the interest in biological activity of natural compounds has been growing. In plant protection, essential oils have been reported to exhibit antiviral, antimyc... Read full abstract on PubMed →

PMID: 35547120 DOI: 10.3389/fmicb.2022.840893 Full text on PMC

2021 Foods (Basel, Switzerland) aroma analysis

Effect of Different Aging Methods on the Formation of Aroma Volatiles in Beef Strip Loins.

This study investigated the effects of different aging methods on the changes in the concentrations of aroma volatiles of beef. One half (n = 15) of the beef strip loins were dry-a... Read full abstract on PubMed →

PMID: 33445674 DOI: 10.3390/foods10010146 Full text on PMC

2021 other

Vapor Phase Synthesis of SnS Facilitated by Ligand-Driven "Launch Vehicle" Effect in Tin Precursors.

Extraordinary low-temperature vapor-phase synthesis of SnS thin films from single molecular precursors is attractive over conventional high-temperature solid-state methods. Molecul... Read full abstract on PubMed →

PMID: 34500799 DOI: 10.3390/molecules26175367 Full text on PMC

2021 other

Artificial hibernation/life-protective state induced by thiazoline-related innate fear odors.

Innate fear intimately connects to the life preservation in crises, although this relationships is not fully understood. Here, we report that presentation of a supernormal innate f... Read full abstract on PubMed →

PMID: 33483561 DOI: 10.1038/s42003-020-01629-2 Full text on PMC

2021 other

Thiazoline-related innate fear stimuli orchestrate hypothermia and anti-hypoxia via sensory TRPA1 activation.

Thiazoline-related innate fear-eliciting compounds (tFOs) orchestrate hypothermia, hypometabolism, and anti-hypoxia, which enable survival in lethal hypoxic conditions. Here, we sh... Read full abstract on PubMed →

PMID: 33824316 DOI: 10.1038/s41467-021-22205-0 Full text on PMC

2020 Genetics other

Signaling by AWC Olfactory Neurons Is Necessary for Caenorhabditis elegans' Response to Prenol, an Odor Associated with Nematode-Infected Insects.

Chemosensation plays a role in the behaviors and life cycles of numerous organisms, including nematodes. Many guilds of nematodes exist, ranging from the free-living Caenorhabditis... Read full abstract on PubMed →

PMID: 32680884 DOI: 10.1534/genetics.120.303280 Full text on PMC

2019 Medical and veterinary entomology aroma analysis

Anopheles arabiensis oviposition site selection in response to habitat persistence and associated physicochemical parameters, bacteria and volatile profiles.

A better understanding of the oviposition behaviour of malaria vectors might facilitate the development of new vector control tools. However, the factors that guide the aquatic hab... Read full abstract on PubMed →

PMID: 30168151 DOI: 10.1111/mve.12336 Full text on PMC

2019 Neuropsychopharmacology : official publication of the American College of Neuropsychopharmacology other

Predator odor increases avoidance and glutamatergic synaptic transmission in the prelimbic cortex via corticotropin-releasing factor receptor 1 signaling.

Acute exposure to a salient stressor, such as in post-traumatic stress disorder, can have lasting impacts upon an individual and society. To study stress in rodents, some naturalis... Read full abstract on PubMed →

PMID: 30470839 DOI: 10.1038/s41386-018-0279-2 Full text on PMC

2018 Nature communications other

Large-scale forward genetics screening identifies Trpa1 as a chemosensor for predator odor-evoked innate fear behaviors.

Innate behaviors are genetically encoded, but their underlying molecular mechanisms remain largely unknown. Predator odor 2,4,5-trimethyl-3-thiazoline (TMT) and its potent analog 2... Read full abstract on PubMed →

PMID: 29795268 DOI: 10.1038/s41467-018-04324-3 Full text on PMC

2017 Journal of bioscience and bioengineering gc ms

Search for compounds contributing to onion-like off-flavor in beer and investigation of the cause of the flavor.

Onion-like off-flavor is a highly undesirable property in beer. Although several compounds that impart onion-like odors have been identified, the individual contribution of these c... Read full abstract on PubMed →

PMID: 28602218 DOI: 10.1016/j.jbiosc.2017.05.009

2017 Bioscience, biotechnology, and biochemistry gc ms

Comparative analysis of nonvolatile and volatile metabolites in Lichtheimia ramosa cultivated in different growth media.

Lichtheimia ramosa is one of the predominant filamentous fungi in Korean traditional nuruk. The nonvolatile and volatile metabolites of L. ramosa cultivated in three growth media:... Read full abstract on PubMed →

PMID: 27869536 DOI: 10.1080/09168451.2016.1256756

2017 gc ms

Application of a strategy based on metabolomics guided promoting blood circulation bioactivity compounds screening of vinegar.

<h4>Background</h4>Rice vinegar (RV) and white vinegar (WV) as daily flavoring, have also used as accessory in traditional Chinese medicine processing. As we know, the promoting bl... Read full abstract on PubMed →

PMID: 29086814 DOI: 10.1186/s13065-017-0265-5 Full text on PMC

2014 Food & function aeda

Transport of hop aroma compounds across Caco-2 monolayers.

Although being reported and used as a sedative remedy for several years, the bioactive principle of hop preparations is still not decisively clarified. Understanding absorption and... Read full abstract on PubMed →

PMID: 24977259 DOI: 10.1039/c3fo60675a

2014 AMB Express gc ms

Common gas phase molecules from fungi affect seed germination and plant health in Arabidopsis thaliana.

Fungal volatile organic compounds (VOCs) play important ecophysiological roles in mediating inter-kingdom signaling with arthropods but less is known about their interactions with... Read full abstract on PubMed →

PMID: 25045602 DOI: 10.1186/s13568-014-0053-8 Full text on PMC

2011 Meat science gc ms

The volatile profile of longissimus dorsi muscle of heifers fed pasture, pasture silage or cereal concentrate: implication for dietary discrimination.

The aim of this study was to determine the effect of different diets on beef meat volatile organic compounds (VOC). Seven heifers grazed pasture for twelve months (group P); 8 heif... Read full abstract on PubMed →

PMID: 21126829 DOI: 10.1016/j.meatsci.2010.11.003

2009 Journal of agricultural and food chemistry aeda

Comparison of volatile profiles of nine litchi (Litchi chinensis Sonn.) cultivars from Southern China.

Volatile components of nine litchi cultivars (10 samples) with high commercial value from Southern China were investigated by means of gas chromatography-mass spectrometry combined... Read full abstract on PubMed →

PMID: 19803519 DOI: 10.1021/jf902144c

2009 Water science and technology : a journal of the International Association on Water Pollution Research other

Absorption and biodegradation of hydrophobic volatile organic compounds: determination of Henry's constants and biodegradation levels.

Biodegradation of three volatile organic compounds (VOCs) was studied. Toluene, dimethylsulphide (DMS), and dimethyldisulphide (DMDS) were introduced into flasks filled with emulsi... Read full abstract on PubMed →

PMID: 19380996 DOI: 10.2166/wst.2009.124

2009 The Journal of experimental biology other

Aversion- vs fear-inducing properties of 2,4,5-trimethyl-3-thiazoline, a component of fox odor, in comparison with those of butyric acid.

2,4,5-trimethyl-3-thiazoline (TMT), a component of fox feces, is a widely used odorant to induce innate fear behavior in rats and mice. However, based on the slight acrid smell it... Read full abstract on PubMed →

PMID: 19617424 DOI: 10.1242/jeb.028498

2008 Water research aroma analysis

Plasticizers and their degradation products in the process streams of a large urban physicochemical sewage treatment plant.

The plasticizers bis (2-ethylhexyl) phthalate (BEHP), bis (2-ethylhexyl) terephthalate (BEHTP) and bis (2-ethylhexyl) adipate (BEHA) were found in significant quantities in the inf... Read full abstract on PubMed →

PMID: 17706266 DOI: 10.1016/j.watres.2007.07.043

2005 Meat science aroma analysis

Effect of weight at slaughter on the volatile compounds of cooked beef from Spanish cattle breeds.

The volatile compounds in cooked beef from the local Spanish cattle breeds, Asturiana, Avileña, Parda Alpina, Pirenaica, Retinta, Rubia Gallega, and Morucha, were studied. Bulls we... Read full abstract on PubMed →

PMID: 22063283 DOI: 10.1016/j.meatsci.2004.12.003

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.