Papers mentioning black crowberry or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
INTRODUCTION: Vitiligo is an acquired skin disorder characterised by white (depigmented) patches in the skin, due to the loss of functioning melanocytes. The extent and distributio... Read full abstract on PubMed →
Phenylpropenes such as chavicol, t-anol, eugenol, and isoeugenol are produced by plants as defense compounds against animals and microorganisms and as floral attractants of pollina... Read full abstract on PubMed →
Atopic dermatitis (AD) is a chronic, itching, inflammatory skin disease which is associated with asthma and/or hay fever and a familial occurrence of these conditions. Genetic fact... Read full abstract on PubMed →
Cassava (Manihot esculenta Crantz) is an important tropical root crop providing energy to about 500 million people. The presence of the two cyanogenic glycosides, linamarin and lot... Read full abstract on PubMed →
Psoralens and sunlight have been used by the Egyptians and Indians for hundreds of years for the treatment of vitiligo. The combination of oral psoralens and artificial ultraviolet... Read full abstract on PubMed →
It has been more than eight years since photochemotherapy with methoxsalen and UV-A (psoralen and UV-A [PUVA]) was introduced for the treatment of psoriasis. This treatment remaine... Read full abstract on PubMed →
The development of heavy-atom-free crystalline photosensitizers is highly favorable for practical applications due to their inherent advantages in robustness, facile post-reaction... Read full abstract on PubMed →
Volcanic halogen emissions play a critical role in atmospheric chemistry and serve as valuable indicators of volcanic activity. However, direct in situ quantification and speciatio... Read full abstract on PubMed →
The present study explores the glutathione peroxidase (GPx)-like mimicking activity of selected natural phenylpropanoids, their oxyprenylated derivatives, and natural and semisynth... Read full abstract on PubMed →
Photocatalysis based on chromophores such as porphyrin, coumarin, anthraquinone, and pyrene is a promising technology to achieve green synthesis of various high-value chemicals, bu... Read full abstract on PubMed →
Nitriles are essential intermediates in organic synthesis processes and are widely used in various industries. Several nitrile synthesis methods have been reported. Among these, th... Read full abstract on PubMed →
Quenching is essential for terminating chlorination and preserving halogenated disinfection byproducts (Xn-DBPs) in disinfected waters. However, the effects of quenchers on the che... Read full abstract on PubMed →
BACKGROUND: Sarcopenia, characterized by the progressive loss of skeletal muscle mass, strength, and physical performance, is traditionally associated with aging. However, chronic... Read full abstract on PubMed →
BACKGROUND: Sarcopenic obesity (SO) and diabetic sarcopenia (DS) represent overlapping metabolic-musculoskeletal disorders characterized by the coexistence of excessive adiposity,... Read full abstract on PubMed →
Autoimmune diseases (ADs) affect almost 10% of the world population. They are also the leading cause of mortality among young and middle-aged women. Despite the available of therap... Read full abstract on PubMed →
Functionalization of hybrid organic molecules as layers on ZnO nanoflowers (NFs) gives an excellent combination of sensing toward visible light and vapors of various volatile organ... Read full abstract on PubMed →
Beer is an alcoholic beverage produced from four major raw ingredients including hop, barley, yeast, and water. The phytochemicals of the raw ingredients contribute to the quality... Read full abstract on PubMed →
In order to explore the release rule of floral volatile substances and the diurnal variation of different flower development stages of Paeonia ostii 'Fengdan' in potted and ground-... Read full abstract on PubMed →
Benzylamine is a natural molecule present in food and edible plants, capable of activating hexose uptake and inhibiting lipolysis in human fat cells. These effects are dependent on... Read full abstract on PubMed →
BACKGROUND: Benzylamine (Bza) oral administration delays the onset of hyperglycemia in insulin-resistant db -/- mice; a genetic model of obesity and type 2 diabetes. AIM: To extend... Read full abstract on PubMed →
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Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.