Peer-Reviewed Research Database
Black Tea — 2,132 papers
Papers mentioning black tea or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
2010
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
pharmacology
Cassiae semen, a commonly consumed tea and medicinal food, has been shown to have multiple therapeutic actions related to the prevention of dementia and ischemia. In this study, we...
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2010
Physiology & behavior
unrelated
Brominated flame retardants, including Polybrominated diphenyl ethers (PBDEs) have been used at increasing levels in home furnishings and electronics over the past 25 years. They h...
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2010
Environmental health perspectives
unrelated
OBJECTIVES: This study was designed to update previous U.S. market basket surveys of levels and polybrominated diphenyl ether (PBDE) dietary intake calculations. This study also qu...
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PMID: 20064778
DOI: 10.1289/ehp.0901345
Full text on PMC
2004
Reviews of environmental contamination and toxicology
unrelated
PBDEs are being released to the environment in wastes from their production facilities, degradation, or leaching and volatilization from products that contain PBDEs during the prod...
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2004
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
gc ms
Polybrominated diphenyl ethers (PBDEs) have been used worldwide as additive flame retardants in polymeric materials. Commercial products consist predominantly of deca-, octa-, and...
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2003
Environment international
unrelated
North America consumes over half of the world's production of polybrominated diphenyl ether (PBDE) flame retardants. About 98% of global demand for the Penta-BDE mixture, the const...
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2025
Food chemistry: X
gc ms
Rucheng Baimaocha (Camellia pubescens) black tea (RCBT) exhibits floral and sweet attributes with a unique minty-like aroma, distinguishing it from traditional and other innovative...
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2025
Journal of agricultural and food chemistry
aroma analysis
Numerous hop varieties with unique aromas─flavor hops─have been developed to enhance beer flavor. Sorachi Ace (bred by Sapporo Breweries Ltd.) is the mother of several characterist...
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2025
aeda
The characteristic minty-like aroma of 'Rucheng Baimaocha' black tea (RCBT) enhances the tea's unique flavor profile, driving high demand among consumers. The dynamic changes in ke...
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PMID: 40509469
DOI: 10.3390/foods14111941
Full text on PMC
2025
Journal of agricultural and food chemistry
gc ms
The diamondback moth (DBM), Plutella xylostella (Lepidoptera: Plutellidae), is a major pest of crucifers. Many volatile compounds emitted by cruciferous vegetables are known to med...
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2025
gc ms
Fragrance allergens in consumer products are an emerging public health concern. In this study, 56 fragrance allergens-including 30 newly designated as mandatory labeling substances...
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2025
other
Antibiotic resistance and pathogenic infections underscore the importance and urgency of novel control agent development. Bio-based products represent a rich reservoir of antimicro...
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2024
Behavioral ecology : official journal of the International Society for Behavioral Ecology
other
Chemical cues and signals, especially in insects, play a pivotal role in mediating interactions between individuals. Past studies have largely focused on adult semiochemicals and h...
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2024
gc ms
During the storage period after harvest, the presence of volatile esters is essential for European pear aroma. Nevertheless, the specific molecular process underlying the productio...
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2024
International journal of biological macromolecules
aeda
The application of hydrophobic β-carotene in the food industry are limited due to its susceptibility to light, high temperature, pH value, and other factors, leading to poor stabil...
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2024
gc ms
Fishmeal is widely used in the feed industry as the main protein material. The freshness grade directly affects the quality of the fishmeal. During the storage of fishmeal, the odo...
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2024
Pesticide biochemistry and physiology
gc ms
Actinomycetes have emerged as significant biocontrol resources due to their rich array of bioactive natural products. While much research has historically focused on secondary meta...
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2024
International immunopharmacology
pharmacology
Ulcerative colitis (UC) is a chronic inflammatory bowel disease with growing incidence worldwide. Our group reported the compound 5-choro-1-[(2,3-dihydro-1-benzofuran-2-yl)methyl]p...
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2024
The Journal of pharmacology and experimental therapeutics
other
Abuse of novel arylcyclohexylamines (ACX) poses risks for toxicities, including adverse neurocognitive effects. In vivo effects of ring-substituted analogs of phencyclidine (PCP),...
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2023
Drug and alcohol dependence reports
unrelated
AIMS: Benzofurans are used recreationally, due their ability to cause psychostimulant and/or entactogenic effects, but unfortunately produce substantial adverse effects, including...
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All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.