Peer-Reviewed Research Database
Broccoli — 1,515 papers
Papers mentioning broccoli or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
Top Contributing Institutions
Where the broccoli research comes from
34
Jiangnan University
CN
22
Chinese Academy of Sciences
CN
21
Centre National de la Recherche Scientifique
FR
20
State Key Laboratory of Food Science and Technology
CN
19
China Agricultural University
CN
18
Inserm
FR
17
Ministry of Agriculture and Rural Affairs
CN
16
Harvard University
US
1,515 results for "aeda"
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Clear filters →All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.