Peer-Reviewed Research Database

Camphor — 93 papers

Papers mentioning camphor or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the camphor research comes from

paper count of indexed corpus · via OpenAlex

Florida International University

University of Messina

Universitat de València

Ludwig-Maximilians-Universität München

Shahid Beheshti University of Medical Sciences

Northwest A&F University

King Saud University

Alexandria University

93 results for "truffle" · Clear filters

2017 'Springer Science and Business Media LLC' gc ms

Comparative Analysis of the Volatile Profile of 20 Commercial Samples of Truffles, Truffle Sauces, and Truffle-Flavored Oils by Using HS-SPME-GC-MS

The aroma profile of raw truffles, of truffle sauces, and of natural and artificial truffle flavored oils made from or made to imitate Tuber magnatum, Tuber melanosporum, and Tuber... Read full abstract on PubMed →

PMID: doi:10.1007/s12161-016-0749-2 DOI: 10.1007/s12161-016-0749-2

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.