Peer-Reviewed Research Database
Canola Oil — 550 papers
Papers mentioning canola oil or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
2019
Zeitschrift fur Naturforschung. C, Journal of biosciences
aroma analysis
We recently identified unique caterpillar-induced plant volatile compounds emitted from apple leaves infested with the larvae of various leafroller species. In subsequent field tes...
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2019
Science advances
other
Many aggregating animals use aposematic signals to advertise their toxicity to predators. However, the coordination between aposematic signals and toxins is poorly understood. Here...
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2016
Water research
threshold study
Unregulated disinfection byproducts (DBPs), including nitrogenous disinfection byproducts (N-DBPs), originating from chlorination of the precursor amino acid phenylalanine in aqueo...
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2013
FEBS letters
other
Plants emit a series of characteristic volatile blends when damaged by insect feeding. Phenylacetonitrile is one of the volatiles from the leaves of the giant knotweed, Fallopia sa...
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2007
Biomedical papers of the Medical Faculty of the University Palacky, Olomouc, Czechoslovakia
gc ms
BACKGROUND: A comparative analysis by using static headspace (HS) and steam distillation (SD) GC-MS of the volatile and the semi-volatile secondary metabolites from leaves of culti...
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2026
other
Improving the flavour of soybean-based ingredients remains challenging as soybeans naturally contain compounds that generate green and beany notes. This study evaluated how the sur...
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PMID: 41897775
DOI: 10.3390/foods15061053
Full text on PMC
2025
International journal of biological macromolecules
aroma analysis
The Indian meal moth, Plodia interpunctella (Lepidoptera: Pyralidae), is a ubiquitous pest in stored products, with the larvae inflicting the most damage. The molecular mechanisms...
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2024
In silico pharmacology
gc ms
East Africa (Musa spp.), notably Musa acuminata, "Matooke" a staple and economically important food in the region. Here, 12 selected M. acuminata peels extract (MAPE) bioactive com...
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2024
Journal of insect science (Online)
other
Chemosensory proteins (CSPs) are highly efficient carry tools to bind and deliver hydrophobic compounds, which play an important role in the chemosensory process in insects. The di...
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2023
Plants (Basel, Switzerland)
gc ms
Rosa species are widely used in folk medicine in different countries of Asia and Europe, but not all species are studied in-depth. For instance, Rosa beggeriana Schrenk, a plant wh...
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2023
Pest management science
gc ms
BACKGROUND: The diamondback moth, Plutella xylostella, has developed resistance to almost all insecticides used for its control. The 'push-pull' method has been shown as an effecti...
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2019
Food research international (Ottawa, Ont.)
sensory panel
Selected physico- (texture and color) chemical (salt, protein, and moisture content) properties and 20 targeted volatile compounds (TVCs) from 12 commercial red sufus were investig...
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2025
Food chemistry
other
In this study, phenethyl isothiocyanate nanoemulsion (PNE) was formulated for creating composite films with pectin and chitosan. Two types of PNE/pectin/chitosan (PNE-PC) films (PN...
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2022
Cancer prevention research (Philadelphia, Pa.)
unrelated
Bonorden and colleagues designed a clinical trial to test the hypothesis that daily consumption of freeze-dried watercress, a rich source of the chemopreventive agent phenethyl iso...
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2022
Discover mental health
gc ms
Mood and anxiety disorders are frequent in the elderly and increase the risk of frailty. This study aimed to identify novel biomarkers of major depressive disorder (MDD) and anxiet...
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2018
Molecular nutrition & food research
pharmacology
Isothiocyanates from cruciferous vegetables have been studied extensively in cells and in animals for their disease preventive and therapeutic effects. However, translating their u...
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2015
Biomedical chromatography : BMC
unrelated
Phenethyl isothiocyanate (PEITC) is a promising chemopreventive agent present in cruciferous vegetables. This paper describes the development of a method for the determination of P...
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2010
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
other
Phenethyl isothiocyanate (PEITC) is a constituent of edible cruciferous vegetables and has received attention due to its potential cancer chemopreventive activity. Although its pro...
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2005
Molecular pharmaceutics
unrelated
Isothiocyanates (ITCs) are non-nutrient constituents abundant in cruciferous vegetables and are effective in blocking carcinogenesis in a variety of tissues. ITCs permeate into cel...
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2001
Drug metabolism reviews
pharmacology
Cellular responses to xenobiotic-induced stress can signal proliferation, differentiation, homeostasis, apoptosis, or necrosis. To better understand the underlying molecular mechan...
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All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.