Peer-Reviewed Research Database

Capsicum — 1,849 papers

Papers mentioning capsicum or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the capsicum research comes from

paper count of indexed corpus · via OpenAlex

Jiangnan University

Chinese Academy of Sciences

State Key Laboratory of Food Science and Technology

Centre National de la Recherche Scientifique

Zhejiang University

China Agricultural University

Beijing Technology and Business University

Ministry of Agriculture and Rural Affairs

Try linalool chocolate aroma odor threshold maillard reaction truffle pyrazine aeda

2020 Food research international (Ottawa, Ont.) gc ms

Quantitation of pyrazines in roasted green tea by infrared-assisted extraction coupled to headspace solid-phase microextraction in combination with GC-QqQ-MS/MS.

Pyrazines play an important role in the characteristic flavor of roasted green tea due to powerful strong odours and low sensory thresholds. It is important to analyze these compou... Read full abstract on PubMed →

PMID: 32517930 DOI: 10.1016/j.foodres.2020.109167

2019 Food chemistry aroma analysis

Impact of sodium reduction strategies on volatile compounds, sensory properties and consumer perception in commercial wheat bread.

The efficacy of two sodium reduction strategies in preserving sensory profile and consumer liking of yeasted wheat bread was tested, by combining sensory data, aroma compounds and... Read full abstract on PubMed →

PMID: 31374532 DOI: 10.1016/j.foodchem.2019.125252

2018 Chirality other

Kinetic resolution of N-acetyl-DL-alanine methyl ester using immobilized Escherichia coli cells bearing recombinant esterase from Bacillus cereus.

D-alanine is widely used in medicine, food, additives, cosmetics, and other consumer items. Esterase derived from Bacillus cereus WZZ001 exhibits high hydrolytic activity and stere... Read full abstract on PubMed →

PMID: 29676476 DOI: 10.1002/chir.22863

2013 Astrobiology other

A possible prebiotic origin on volcanic islands of oligopyrrole-type photopigments and electron transfer cofactors.

Tetrapyrroles are essential to basic biochemical processes such as electron transfer and photosynthesis. However, it is not known whether these evolutionary old molecules have a pr... Read full abstract on PubMed →

PMID: 23742230 DOI: 10.1089/ast.2012.0934

2012 Indian journal of biochemistry & biophysics other

Optimization of media composition for D-amino acid oxidase production by Trigonopsis variabilis using biostatistical analysis.

D-amino acid oxidase (DAAO) is biotechnologically relevant enzyme that is used in various food and pharmaceutical industries. DAAO from the yeast Trigonopsis variabilis is an impor... Read full abstract on PubMed →

PMID: 23077789

1968 Journal of bacteriology other

Fermentation of ornithine by Clostridium sticklandii.

Resting cells of Clostridium sticklandii fermented l-ornithine as a single substrate by a coupled oxidation-reduction with proline as the electron acceptor. The products of the fer... Read full abstract on PubMed →

PMID: 5726303 DOI: 10.1128/jb.96.5.1617-1622.1968 Full text on PMC

2021 Carbohydrate polymers gc ms

Simultaneous isolation and selective encapsulation of volatile compounds from essential oil during electrospraying of β-Cyclodextrin.

This study's primary purpose was to develop a new technique to stabilize high value-added bioactive volatile compounds present in essential oils to ensure their usability as chemic... Read full abstract on PubMed →

PMID: 33593550 DOI: 10.1016/j.carbpol.2021.117673

2021 Natural product research gc ms

Aroma components of Cephalanthera orchids.

The SPME-GC-MS analysis of the aroma components of Cephalanthera damasonium, Cephalanthera rubra, and Cephalanthera longifolia were reported. The main components found in C. damaso... Read full abstract on PubMed →

PMID: 31138002 DOI: 10.1080/14786419.2019.1616724

2017 Journal of oleo science gc ms

Fatty Acid and Lipid Class Composition of the Microalga Phaeodactylum tricornutum.

n-3 Polyunsaturated fatty acids (PUFAs) are essential for the prevention and/or risk reduction of some diseases, including cardiovascular diseases and cancer. Therefore, PUFAs-rich... Read full abstract on PubMed →

PMID: 28239063 DOI: 10.5650/jos.ess16205

2013 PloS one other

Molecular study of dietary heptadecane for the anti-inflammatory modulation of NF-kB in the aged kidney.

Heptadecane is a volatile component of Spirulina platensis, and blocks the de novo synthesis of fatty acids and ameliorates several oxidative stress-related diseases. In a redox st... Read full abstract on PubMed →

PMID: 23555655 DOI: 10.1371/journal.pone.0059316 Full text on PMC

2025 Food chemistry aroma analysis

Unraveling cross-variations in fruit aroma and color during 'Red Delicious' bud sport: Insights from targeted metabolomics and transcriptomics.

During the movement of 'bud sports' in the 'Red Delicious', mature apple fruits transition from having vertical red stripes to being completely dark red; nevertheless, the fruit ar... Read full abstract on PubMed →

PMID: 40987156 DOI: 10.1016/j.foodchem.2025.146438

2023 Pest management science pharmacology

Synthesis, antibacterial and antifungal activity of myricetin derivatives containing piperidine and amide fragments.

BACKGROUND: Continuous use of synthetic bactericides and fungicides is causing pathogens to develop resistance, resulting in increased use of pesticides and affecting food security... Read full abstract on PubMed →

PMID: 37477984 DOI: 10.1002/ps.7675

2021 Pharmacology other

1-Boc-Piperidine-4-Carboxaldehyde Prevents Binge-Eating Behaviour and Anxiety in Rats.

BACKGROUND: Piperidines are biogenic amines studied mainly in toxicology because they were initially found as alkaloids from peppers and insect venoms. Piperidines are also produce... Read full abstract on PubMed →

PMID: 33756489 DOI: 10.1159/000513376

2020 Current pharmaceutical design pharmacology

Bioactive Constituents from South American Prosopis and their Use and Toxicity.

BACKGROUND: The pods from several South American Prosopis species have been considered relevant food in arid and semi-arid South America since prehistoric times. Traditionally the... Read full abstract on PubMed →

PMID: 31894744 DOI: 10.2174/1381612826666200102143755

2020 Turkish journal of chemistry other

New protocols for the synthesis of 5-amino-7-(4-phenyl)-4,7-dihydro-[1,2,4]triazolo[1,5-a]pyrimidine-6-carboxylate esters using an efficient additive.

This work introduces a new additive named 4,4'-trimethylenedipiperidine for the practical and ecofriendly preparation of ethyl 5-amino-7-(4-phenyl)-4,7-dihydro-[1,2,4]triazolo[1,5-... Read full abstract on PubMed →

PMID: 33488215 DOI: 10.3906/kim-2005-6 Full text on PMC

2012 Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association other

Piperidine alkaloids: human and food animal teratogens.

Piperidine alkaloids are acutely toxic to adult livestock species and produce musculoskeletal deformities in neonatal animals. These teratogenic effects include multiple congenital... Read full abstract on PubMed →

PMID: 22449544 DOI: 10.1016/j.fct.2012.03.049

2008 Drugs unrelated

Alvimopan.

Alvimopan, a trans-3,4-dimethyl-4-(3-hydroxy-phenyl) piperidine, is a selective, peripherally acting micro-opioid receptor antagonist that is available for short-term use in hospit... Read full abstract on PubMed →

PMID: 18778122 DOI: 10.2165/00003495-200868140-00006

2007 Journal of agricultural and food chemistry gc ms

Pathway analysis of branched-chain ester biosynthesis in apple using deuterium labeling and enantioselective gas chromatography-mass spectrometry.

The biosynthesis of volatile esters by Red Delicious apples was investigated by incubating fruit tissue with deuterated flavor precursors at various times after controlled atmosphe... Read full abstract on PubMed →

PMID: 17335222 DOI: 10.1021/jf063018n

2004 Expert opinion on pharmacotherapy other

Donepezil: a clinical review of current and emerging indications.

This article reviews the piperidine derivative, donepezil hydrochloride (E2020, Aricept), a reversible central acetylcholinesterase inhibitor currently approved for treatment of mi... Read full abstract on PubMed →

PMID: 14680445 DOI: 10.1517/14656566.5.1.161

1999 Journal of agricultural and food chemistry other

Effect of superficial scald suppression by diphenylamine application on volatile evolution by stored Cortland apple fruit.

Cortland apple fruit (Malus x domestica Borkh.) stored for 120-140 days in air at 0 degrees C were warmed to 22 degrees C and held for 8 days. A portion of the fruit was dipped in... Read full abstract on PubMed →

PMID: 10563840 DOI: 10.1021/jf9805810

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.