Peer-Reviewed Research Database
Champaca — 340 papers
Papers mentioning champaca or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
2020
Antioxidants (Basel, Switzerland)
gc ms
The aim of this present investigation was to analyze bioactive compounds, as well as demonstrate the antioxidant activities of nine cultivars of Australian lupin species accompanie...
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PMID: 32230703
DOI: 10.3390/antiox9040282
Full text on PMC
2017
Food science & nutrition
gc ms
Fermented African oil bean (Pentaclethra macrophylla Benth) seed also referred to as "Ugba" is a known delicacy, mainly consumed by Africans. Human migration has also led to the in...
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PMID: 28748085
DOI: 10.1002/fsn3.481
Full text on PMC
2008
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
aroma analysis
Poly(ethylene terephthalate) (PET) bottles are widely used for beverages. Knowledge about the migration of organic compounds from the PET bottle wall into contact media is of inter...
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2023
Heliyon
aroma analysis
The interaction between flavors and proteins results in a reduced headspace concentration of the flavor, affecting flavor perception. We analyzed the retention of a series of ester...
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2023
Ecotoxicology and environmental safety
other
Renewable alternatives to fossil diesel (FD) including fatty acid methyl ester (FAME) biodiesel have become more prevalent. However, toxicity of exhaust material from their combust...
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2023
Journal of food science
sensory panel
Volatile compounds in wine have a critical impact on the consumers' senses. In this study, the effect of diammonium phosphate (DAP) and glutamine on sulfur-containing volatiles and...
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2022
Food research international (Ottawa, Ont.)
aroma analysis
Schizosaccharomyces japonicus have been found as dominant yeast species coexisting with Saccharomyces cerevisiae during late stages of spontaneous fermentation of local grapes in G...
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2015
Journal of chemical ecology
aroma analysis
The type of solvent and the volume used to load pheromone components onto rubber septa had significant effects on pheromone release ratios, the variability of those release ratios,...
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2026
Environmental science. Processes & impacts
other
Volatile chemical products (VCPs) are an emerging contaminant in the urban environment. Black carbon (BC) aggregates, initially highly branched, are also a prominent pollutant in t...
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2023
Bioresource technology
gc ms
The microalgae Haematococcus pluvialis is a commercial source of natural astaxanthin. However, mature cells develop rigid three-layer wall structures and a repulsive odor. This stu...
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2002
Phytochemistry
gc ms
Terpenes and aroma volatiles from rhizomes of Rhodiola rosea L. from Norway have been isolated by both steam distillation and headspace solid-phase micro-extraction coupled with ga...
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2024
Environmental pollution (Barking, Essex : 1987)
unrelated
Although the negative effects of inorganic UV filters have been documented on several marine organisms, sunscreen products containing such filters are available in the market and p...
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2021
Journal of economic entomology
other
In the sensitive and complex chemo-sensation system of insects, chemosensory proteins (CSPs) can facilitate the transfer of chemical information and play important roles for variab...
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2026
Pest management science
other
BACKGROUND: Zeugodacus cucurbitae is a global quarantine pest. Management of this pest relies heavily on chemical insecticides, which impose substantial environmental burdens. Male...
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2026
aroma analysis
Plants interact with their surrounding environment through the perception of a vast and structurally diverse array of volatile organic compounds (VOCs); however, the molecular mech...
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PMID: 41831218
DOI: 10.1111/tpj.70789
Full text on PMC
2025
gc ms
Oviposition attractants can enhance both the surveillance and control of container-breeding <i>Aedes</i> mosquitoes. Although green tea has been reported to attract <i>Ae. aegypti<...
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2025
Food chemistry
unrelated
Coffee, a globally popular beverage, has Brazil as a leading producer, with Bahia being the fourth largest producer in the country. Within Bahia, the Chapada Diamantina and Vitória...
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2025
aroma analysis
<h4>Background</h4>The air-curing process of cigar tobacco leaves is typically conducted in an open environment, involving the participation of various microorganisms. However, the...
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2025
other
Metabolomic microbiome research has become an important topic for understanding agricultural, ecological as well as health correlations. Only the determination of both the non-vola...
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PMID: 39475188
DOI: 10.1093/nar/gkae961
Full text on PMC
2024
medRxiv : the preprint server for health sciences
other
Tuberculosis (TB) remains a significant global health issue; making early, accurate, and inexpensive point-of-care detection critical for effective treatment. This paper presents a...
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All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.