Peer-Reviewed Research Database
Corn — 2,088 papers
Papers mentioning corn or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
2021
Environmental science and pollution research international
gc ms
The ability of biochar to be used as filter or as additive for the adsorption of volatile organic compounds (VOCs) emitted from cattle manure is investigated. The employed biochar...
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2020
Nicotine & tobacco research : official journal of the Society for Research on Nicotine and Tobacco
other
BACKGROUND: Smoking cannabis may potentially increase exposure to numerous toxic chemicals that are commonly associated with tobacco use. There is a paucity of data related to toxi...
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PMID: 31388679
DOI: 10.1093/ntr/ntz122
Full text on PMC
2020
Environmental entomology
gc ms
The weevil Metamasius spinolae (Gyllenhal) is the most important insect pest of cultivated prickly pear in Mexico. A previous work reported that the pheromone of this weevil specie...
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2019
The Science of the total environment
gc ms
Disgusting fishy odor problems have become a major concern in drinking water quality, and are commonly related to algal proliferation in source water. Unlike the typical musty/eart...
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2017
Food research international (Ottawa, Ont.)
gc ms
The consumption of plant sterols is reported to have a beneficial effects on human health, i.e. phytosterols are known for their cholesterol-lowering properties. Whereas, they are...
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2016
Neurotoxicology
gc ms
Fluorene is one of the most abundant polycyclic aromatic hydrocarbons (PAHs) in the environment by reason of its high volatility. Demonstrated to be a neurotoxicant through inhalat...
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2016
Anais da Academia Brasileira de Ciencias
gc ms
This study describes for the first time the chemical composition and olfactive description of floral scent from Brazilian Passiflora (Passiflora edulis Sim, Passiflora alata Curtis...
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2026
International journal of food microbiology
gc ms
Tomato gray mold, caused by Botrytis cinerea, results in significant postharvest losses, necessitating the development of environmentally friendly biocontrol strategies. This study...
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2026
other
Producing nitrogen-containing chemicals through the direct combination of by-products readily available from agricultural waste, including renewable aromatic building blocks from l...
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2025
Environment international
other
In the context of climate change, various countries/regions across East Asia have witnessed severe ground-level ozone (O3) pollution, which poses potential health risks to the publ...
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2025
Huan jing ke xue= Huanjing kexue
other
Mobile sources are the primary contributor of volatile organic compounds (VOCs) emissions from anthropogenic sources in the Beijing-Tianjin-Hebei Region. Establishing a detailed VO...
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2025
gc ms
The rapidly growing mangrove fruit Sonneratia apetala, native to the deltaic region of Bangladesh, holds promise in traditional medicine due to its bioactivity and antimicrobial pr...
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2025
Journal of natural products
aroma analysis
The first asymmetric total synthesis of (+)-karanone, a key aroma compound in high-grade agarwood ("Kyara"), was accomplished in 17 steps from 4-penten-2-ol. The key stereocenters...
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2025
gc ms
The effects of color-preserving pretreatments (hot water blanching, steam blanching, microwave treatment, and sulfite soak) and hot air drying temperatures (40, 50, 60 °C) on the f...
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2024
Huan jing ke xue= Huanjing kexue
other
This study selected five typical types of chemical industry volatile organic compounds (VOCs) emission characteristics in China for analysis. The results from 70 source samples sho...
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2024
Nature communications
other
The high-intactness and ultraclean fabrication of suspended 2D materials has always been a challenge due to their atomically thin nature. Here, we present a universal polymer-free...
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2024
Food chemistry
other
Colletotrichum gloeosporioides is a fungal disease of strawberry fruit. Biocontrol strategies holds tremendous promise in alleviating fruit decay. Here, 30 actinomycetes were isola...
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2023
Journal of the science of food and agriculture
gc ms
BACKGROUND: Solid-state fermentation (SSF) is a general approach for preparing food and feed, which not only improves nutrition but also provides prebiotics and metabolites. Althou...
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2023
Frontiers in toxicology
unrelated
Introduction: Glyphosate is a non-targeted organophosphate insecticide whose solubility and mobility in hydrophilic solvents enable its rapid leaching into the soil and subsequent...
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2021
Current microbiology
gc ms
Brassica napus L. is a main oilseed crop cultivated around the world. Plant growth-promoting rhizobacteria (PGPR) are generally applied to a wide range of agricultural crops for th...
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All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.