Peer-Reviewed Research Database
Date — 1,204 papers
Papers mentioning date or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
2023
Foods
aroma analysis
This study aimed at investigating the impacts of 24 h of either solid-state fermentation (SSF) or submerged fermentation (SMF) with Lactiplantibacillus plantarum strain No. 122 on...
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2023
Foods
aroma analysis
This study aimed to evaluate the changes in Agaricus bisporus (white and brown) characteristics (colour and acidity parameters, lactic acid bacteria (LAB) and mould/yeast counts, b...
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2023
aroma analysis
Bentonite fining is one of the generally applied wine-making technological elements that may seriously affect wine components. The aim of this study was (i) to investigate the effe...
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PMID: 36673447
DOI: 10.3390/foods12020355
Full text on PMC
2023
Antimicrobial agents and chemotherapy
pharmacology
Enterovirus infections are life-threatening viral infections which occur mainly among children and are possible causes of viral outbreak. Until now, treatment and management of inf...
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PMID: 36786598
DOI: 10.1128/aac.00868-22
Full text on PMC
2023
Environmental toxicology and chemistry
other
Plastic nanoparticles (NPs) are the final state of plastic degradation in the environment before they disintegrate into low-molecular-weight organic compounds. Unicellular organism...
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2023
Journal of the science of food and agriculture
gc ms
BACKGROUND: Ginger and its extracts have been frequently used in food processing and pharmaceuticals. However, the influence of ginger and its key compounds on benzo[a]pyrene (BaP)...
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2023
Naunyn-Schmiedeberg's archives of pharmacology
other
The rhizomes of ginger have been in use in many forms of traditional and alternative medicines. Besides being employed as condiment and flavoring agent, it is used in the treatment...
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2023
Journal of the American Chemical Society
unrelated
Bioprocessing and biotechnology exploit microorganisms (such as bacteria) for the production of chemicals, biologics, therapies, and food. A major unmet challenge is that bacteriop...
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PMID: 37067192
DOI: 10.1021/jacs.3c01874
Full text on PMC
2023
Food chemistry
unrelated
As an important natural nutrient-like substance, chrysin is highly desirable in the field of health food. Here, to achieve the specific and efficient adsorption of chrysin, a magne...
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2023
Journal of chromatography. A
unrelated
The residue of carbaryl in food is a threat to human health. In this study, activated soybean shell biochar (A-SBC) was used as a carrier, methacrylic acid (MAA) was used as a func...
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2022
aeda
To control the fermentation process of yeast-Chinese steamed bread (CSB), the volatile compounds and odor profiles of yeast-CSBs during fermentation were comprehensively investigat...
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2022
Life (Basel, Switzerland)
other
Matricaria chamomilla L. is a famous medicinal plant distributed worldwide. It is widely used in traditional medicine to treat all kinds of diseases, including infections, neuropsy...
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PMID: 35454969
DOI: 10.3390/life12040479
Full text on PMC
2022
Current biology : CB
other
(E)-β-farnesene (EBF) is an important chemical cue mediating interactions between plants, aphids, and natural enemies. This chemical has two origins, being secreted by aphid as an...
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2022
Frontiers in physiology
other
Significant research progress has recently been made on establishing the roles of tps46 in rice defense. (E)-β-farnesene (Eβf) is a major product of tps46 activity but its physiolo...
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2022
Phytochemistry
other
This review is a systematic scientific work on medicinal and traditional use, on the chemical composition of specialized metabolites, volatile and non-volatile, on aspects related...
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2022
Plants (Basel, Switzerland)
gc ms
Rhaponticum carthamoides (Willd.) Iljin is not only a source of phytosteroids and flavonoids, but is also source of essential oil (EO). This study evaluated the volatile metabolic...
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2022
Frontiers in nutrition
other
Syzygium aromaticum is an aromatic plant native to Indonesia, and introduced to tropical regions worldwide. As an ingredient in perfumes, lotions, and food preservation, it is wide...
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2022
BioMed research international
gc ms
Schinus molle is a medicinal plant used as an anti-inflammatory and for rheumatic pain in the traditional medicine of Peru. On the other hand, Aedes aegypti is the main vector of s...
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PMID: 35615009
DOI: 10.1155/2022/5601531
Full text on PMC
2022
Frontiers in plant science
other
Plants emit a broad number of Biogenic Volatile Organic Compounds (BVOCs) that can impact urban ozone (O3) production. Conversely, the O3 is a phytotoxic pollutant that causes unkn...
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2022
Insects
other
Chemical ecology studies on ambrosia beetles are typically conducted with either wild or laboratory-reared specimens. Unlike laboratory-reared insects, important aspects that poten...
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All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.